Voted the best Chinese restaurant in Mumbai, with its exotic mystique and mouth-watering fare, Golden Dragon offers an experience too tempting to pass up.
A stylish and sophisticated retreat for a drink or an informal meal, Harbour Bar first opened its doors to the discerning Mumbai gentlemen in 1933 and has since played host to decades of high-powered rendezvous’. It has the distinction of being the first licensed bar and Its design ideology is hence heavily influenced by its rich history, with echoes of its Art Deco legacy seen in the furniture and finishes. The global tapa’s menu includes innovative dishes such as Guacamole Pani Puri’s, Crab Samosa and Paya Crockets. This creative dining experience is complimented by the large selection of single malts and wines. Don’t forget to ask the Bartender for the signature cocktail – From the Harbour ‘Since 1933’ Harbour Bar offers spectacular views of The Gateway of India and provides the perfect place to do business or simply relax.
With a bit of East meets West, Masala Kraft offers an excellent combination of Indian food and wines. Blending aromatic Indian spices with modern cooking techniques, Masala Kraft produces flavors that are fresh and delicious. With a selection of traditional Indian favorites cooked in minimal oil and with just the right blend of spices, the restaurant shows that the two go together perfectly. Favorites include Paperwali Machli, Mumbai Tiffins, Masala Sketches - interactive menus and Spiced Margaritas.
Walk back in time in this charming and elegant lounge. Sea Lounge has always been a favorite for its creative cuisine – from introducing Scandinavian Open Sandwiches to Mumbai Street Food. Indulge in a lavish high tea buffet with delicious samosas and wontons as well as sweet delicacies from different Asian countries. Bombay Toasty and Bombay Chaats are the signature dishes. Chocolates, crepes and coffee also make a perfect accompaniment to an evening of Jazz
Offering all-day dining, Shamiana offers an extensive wine list as well as a variety of Indian and International cuisines. Another historic part of the hotel, Shamiana allows guests to select from The South East Asian lunch box to Char Grilled Salmon, Shawarma to Rotisserie Chicken paired with an extensive wine list. The extremely popular Weekend Brunch offers a lavish spread of Indian Western and Oriental Fare.
This award-winning restaurant introduces fresh flavors of dishes from Iran, Turkey, Lebanon, Egypt, Greece and Morocco. Overlooking the spectacular Mumbai harbor speckled with boats, cityscapes and the majestic Gateway of India, Souk offers mouth-watering delicacies including Mezzes, Sheesh Taouk and Moroccan Vegetarian Tagine among others. Do remember to sign off your meak with the signature dishes include Babaganoush, Sheesh Taouk, Moroccan Rose petal ice-cream, Bakhlava and Bastilla au lait. In addition to its private dining options like the Casablanca on weekdays, Souk offers the option of a relaxing, yet quick lunch with a gourmet buffet spread.
Voted as one of the top restaurants of the world, Wasabi by Morimoto is energetic and draws inspiration from cultural landscapes and forges that with a unique contemporary style echoed by Indian culture and craftsmanship. Placed like freestanding furniture in the space, the sushi counter and teppanyaki kitchen serve as focal points of activity This award winning restaurant offers a variety of Japanese delicacies with an array of delicious sakes and mouthwatering sushi’s. The exquisite menu includes Enoki Tempura and Shimaji Mushroom. The variety of Whisky forms the perfect accompaniment to this exotic dining experience.
Attire: Formal
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Vacations by Mary Jane
